Cowdray Wood-Fired Pizza

The oven is lit and wood-fired pizzas are back at Cowdray Farm Shop & Café. Served on Friday and Saturday evenings from 4pm. ​Delicious sourdough bases, made in-house by our team of chefs, are topped with homemade passata and the highest quality mozzarella. All cooked in a matter of minutes in our wood-fired oven based in the Farm Shop courtyard. The pizza oven is situated opposite the Farm Shop and orders will be taken on a first-come, first-served basis. Click here to view the menu.